Kona is a port of call on Hawaii ocean itineraries year-round, with Norwegian Cruise Line, Princess, and Holland America among the lines calling at this tender port off the Big Island.
Kailua-Kona sits along the sun-drenched western shore of the Big Island, where dark lava fields give way to a small, walkable waterfront town. Ships typically anchor offshore, with tenders bringing travelers to the pier near Kailua Bay, close to Hulihe'e Palace and the reconstructed Ahu'ena Heiau, a reminder of the town's role as a royal Hawaiian residence. Low-rise shops, open-air cafés, and clear water for snorkeling and diving line the compact center.
Beyond town, the island's volcanic uplands produce Kona coffee, grown on farms along the slopes above the coast and open for tastings and tours. Farther afield, dramatic lava landscapes and lush valleys reveal the island's varied terrain, from arid coastline to green highlands. Kailua-Kona works well as an easygoing base for exploring Hawaiian history, coastal scenery, and agricultural traditions in one relaxed stop.
Pavlus Recommendations
How our planners would spend a day in Kona.
Tour a Kona Coffee Farm
Visit a family-run farm on the slopes above town to see coffee cherries grown, dried, and roasted, then sample fresh brews. Farms sit a 20-30 minute drive from the pier, so arrange a tour in advance to make the most of a short call.
Snorkel Kealakekua Bay
This protected marine sanctuary offers exceptional visibility and abundant reef fish near the Captain Cook Monument, reachable by boat tour or a steep hike down from the highlands. Book a snorkel excursion ahead, as access is limited and time in port is tight.
Explore Historic Kailua Village
Wander the compact seafront past Hulihe'e Palace and Ahu'ena Heiau, then browse galleries and open-air cafés along Ali'i Drive, all an easy walk from the tender pier.
